Apollo Projects Ltd
Apollo Projects are specialists in the design and construction of food and beverage processing facilities. We have worked across sectors including dairy, food processing, meat and seafood processing and packaged food production.
During our rich 17 year history we have worked with some of the leading food processing companies in New Zealand including Waikato Valley Chocolates, Goodman Fielder, Fonterra, Synlait, George Weston Foods, Sanford and Tegal; working with them to provide state of the art innovative solutions to keep them at the top of the game in the food industry.
Our specialist knowledge of hygiene envelopes, redline environments and controlled temperature environments allow us to design and build fully considered projects that adhere to strict food hygiene and health and safety regulations.
Apollo also have vast experience in refurbishment and upgrade projects. We work hard to understand the client’s needs from design right through to construction and the implications of production shut down. When engaged early in the design process Apollo can add value through innovative design solutions and staged construction that allows for the integration of new plant machinery without compromising existing production.
Apollo have achieved this on many occasions and are now sought after in the food processing industry to provide workable, fit for purpose design and construction solutions to new build, refurbishment and expansion projects.
Come and discuss your upcoming project with Apollo Projects at Foodtech Packtech, you’ll find us at stand number 3121. Apollo’s multi-disciplinary team is ready to work with you!PDF Download Exhibitor Website